CollegeTuitionData — College Data in Plain English

Personal & Culinary Services Salary Guide

Personal & Culinary Services: Modest Earnings with Potential for Growth and Entrepreneurship

Median Earnings: $17,620 | Programs: 2,048 | Colleges: 1,828

Earnings Distribution

Personal & Culinary Services graduates see a wide range of earnings depending on institution, location, and degree level.

  • Lowest Reported: $5,973
  • 25th Percentile: $15,241
  • Median: $17,620
  • 75th Percentile: $20,501
  • Highest Reported: $60,367

The interquartile range (middle 50% of earners) spans $5,260, a 30% spread around the median. Top earners at the best-paying institutions make 243% more than the median.

Salary Analysis

Graduates in Personal & Culinary Services (CIP: 12) can expect a median annual salary of approximately $17,620, with a typical range falling between $15,241 and $20,501. This field encompasses a broad spectrum of programs, with 2,048 offered across 1,828 colleges, indicating a diverse educational landscape. Earnings within this field can vary significantly based on the specific specialization, level of education attained, and geographic location. While entry-level positions might start at the lower end of the range, those with advanced certifications or specialized skills, particularly in areas like high-end catering management or private chef services, could command higher salaries. Geographic differences are also notable; major metropolitan areas with a high demand for culinary and personal services often offer more competitive compensation than rural areas. The career salary trajectory for Personal & Culinary Services professionals typically involves gaining experience, building a strong client base or reputation, and potentially moving into supervisory or ownership roles. For instance, a line cook might earn around $25,000-$35,000 annually, while a seasoned executive chef in a fine-dining establishment could earn $60,000-$90,000 or more. The return on investment (ROI) for education in this field needs careful consideration. While many programs are relatively short and affordable, the median salary suggests that the financial returns may not be as substantial as in some other fields. However, for individuals passionate about food and service, the intrinsic rewards and potential for entrepreneurial success can offer a different kind of valuable ROI.

Top Paying Colleges for Personal & Culinary Services

CollegeStateMedian Earnings
University of Minnesota-Twin CitiesMN$60,367
Wayne State UniversityMI$52,829
FINE Mortuary CollegeMA$52,580
Fayetteville Technical Community CollegeNC$51,522
Arapahoe Community CollegeCO$50,953
Des Moines Area Community CollegeIA$49,355
Brightpoint Community CollegeVA$49,205
American Academy McAllister Institute of Funeral ServiceNY$47,982
Commonwealth Institute of Funeral ServiceTX$47,424
University of Central OklahomaOK$45,804
Goodwin UniversityCT$45,261
Vincennes UniversityIN$44,581
Worsham College of Mortuary ScienceIL$44,194
Northampton County Area Community CollegePA$39,949
Chandler-Gilbert Community CollegeAZ$39,549

Earnings by Degree Level

  • Bachelor's: $35,959 (22 programs)
  • Associate's: $35,564 (113 programs)
  • Certificate: $17,402 (1,912 programs)
  • Master's (1 programs)

Career Paths

  • Caterer: $45,000 — Manages and executes food and beverage services for events, with earnings varying based on event size and client.
  • Private Chef: $60,000 — Prepares meals for individual clients or families, with salaries influenced by client's needs and location.
  • Restaurant Cook/Chef: $35,000 — Works in a restaurant kitchen preparing food, with potential for advancement to higher-paying chef positions.
  • Event Planner (Food Focus): $50,000 — Organizes and coordinates events with a strong emphasis on culinary aspects.

Salary Negotiation Tips for Personal & Culinary Services Graduates

Strategies to maximize your earning potential in this field:

  1. Highlight any specialized culinary certifications or unique skills you possess.
  2. Research the typical salary range for similar roles in your specific geographic location.
  3. Be prepared to discuss your experience with managing budgets or leading teams, if applicable.

How Personal & Culinary Services Salaries Compare

Personal & Culinary Services graduates earn $17,620 at the median, which is 57% below the national median of $40,900 for all college graduates.

FAQ

How much do Personal & Culinary Services majors make?

Graduates in Personal & Culinary Services typically earn a median salary of around $17,620 annually, with a common range between $15,241 and $20,501. This figure represents an average across various roles within the field. Entry-level positions, such as kitchen assistants or basic food prep roles, might start at the lower end of this spectrum. However, with experience, specialized training, or by moving into roles like sous chef, catering manager, or private chef, individuals can significantly increase their earning potential, potentially reaching into the $40,000-$60,000 range or even higher for executive positions or successful business owners.

What is the highest paying job with a Personal & Culinary Services degree?

The highest paying roles within the Personal & Culinary Services field often involve leadership, management, or entrepreneurial ventures. An Executive Chef in a high-end restaurant or hotel, or a successful owner of a catering company or restaurant, can command the highest salaries. These positions require extensive experience, strong business acumen, and a proven track record of success. While specific figures vary widely, top-tier Executive Chefs can earn upwards of $70,000 to $100,000 or more annually, especially in major culinary hubs. Similarly, successful entrepreneurs in this sector can achieve even greater financial rewards through profit margins and business growth.

Is a Personal & Culinary Services degree worth the cost?

The return on investment (ROI) for a Personal & Culinary Services education depends heavily on the program's cost and the graduate's career trajectory. Many culinary programs are relatively short and can be more affordable than a four-year degree. However, the median salary of $17,620 suggests that the financial payback might be slower compared to fields with higher starting salaries. For individuals who are passionate about the culinary arts and aim for high-level positions or entrepreneurship, the education can be a valuable stepping stone. It's crucial to research program costs, understand the job market in your desired location, and have a clear career plan to maximize the ROI. For some, the intrinsic rewards and personal fulfillment may also be considered part of the overall value.

Personal & Culinary Services Salaries by State

Explore More

Analysis based on U.S. Department of Education data. Not enrollment advice. Verify information with the institution directly.